I have decided that some of my very favorite fruits are in-season and available in Wyoming for (what feels like) a total of 5 whole days every year. Cherries, plums, velvet apricots, white peaches and nectarines... seriously good stuff. Those stone fruits have my heart, what can I say? The more I thought about my … Continue reading Plum Apple Berry Crumble Bars
I have a confession to make... I mostly buy bananas based solely on their future baked-good potential. Do I eat bananas? Sure, every so often. But 9 times out of 10, only a select few bananas are actually enjoyed in our house in their raw, natural state. They sit on the counter, at first with their … Continue reading Maple Walnut Banana Bread
Oatmeal was my go-to breakfast as a kid. My sweet Grams used to always have my favorite- Quaker's Fruit & Cream variety pack- on hand and ready to make before school on any given weekday. She loved me so much that she didn't even make me eat the disgusting Bananas & Cream flavor. I was … Continue reading Spiced Apple Cinnamon Cranberry Oatmeal
