In case you haven't noticed yet, I am pretty much always looking for an excuse to get in the kitchen and bake. So when one of my absolute favorite food bloggers offers up a gluten-free recipe, you better believe that I took that as a personal invitation to get my ass in the kitchen and … Continue reading Strawberry Apple Crumble Bars – GF
You guys, I don't watch a lot of TV. I don't have the time, and, by and large, most of what is on anymore is just junk. Stop watching everyone else live their lives on reality TV and YouTube and get your ass out the door and go live yours. However... there is one show … Continue reading Chocolate Cranberry Pecan Banana Bread Bars – GF, DF
I know a lot of people turn their nose up at No-Bake Cookies, listing how they're simple and not a product of "real baking," but not this girl. This girl loves any snack or dessert that involves chocolate, peanut butter, and shredded coconut coming together to form a delicious balance of sweet and salty perfection … Continue reading Chocolate Peanut Butter No-Bake Cookies – GF & DF
It's the most wonderful time of the year... cue the classic Andy Williams song and cozy up with a warm peppermint mocha. Thanksgiving is officially over and I'm brimming full of Christmas cheer. My mind is working overtime trying to plan all things Christmas. Gifts to buy, holiday parties to attend, treats to make for … Continue reading Cranberry Dark Chocolate Pecan Oatmeal Cookies
Anytime I get the opportunity to use the word "breakfast" and the word "cookie" in the same sentence, I get a little more excited than I probably should. It is no secret that I have a sweet tooth, but since overhauling my diet I have really tried to limit my intake of refined sugars. Going … Continue reading Healthy Breakfast Oatmeal Cookies 2 Ways
I have a habit of subscribing to waaaay too many food blogs... every day my email is inundated with mouthwatering recipes, most of which I can no longer eat. At least, not as the recipe is written. So when I see one come through that is actually gluten-free, I get really excited. Especially when that recipe happens … Continue reading Pumpkin Muffins with Maple Pecan Crumble
Long before I found out I had Celiac Disease, my husband and I would have conversations about what foods we thought we could live without in a "Would You Rather?" style. Once upon time, I thought that it wouldn't be so bad to not eat bread. I mean, I liked it and all, but it … Continue reading Actually Delicious Gluten-Free Bread
This post is going to be short and sweet and to the point because, well, Single Serve Apple Crisp says it all. Happy Fall, y'all! I can't lie- I have made this EVERY NIGHT this week... Don't judge. It's practically guilt free, anyways... Fresh fruit, protein, healthy fats, whole grains... yep. Not even sorry. Apple … Continue reading Single Serve Apple Crisp
We go to our local Farmer's Market every Friday. It is, without a doubt, one of my favorite parts of summer, and I am always sad to see it end, no matter how excited I am for fall. In years past, I would always leave the market with at least one baked good (usually a … Continue reading Double Chocolate Zucchini Banana Muffins
I have decided that some of my very favorite fruits are in-season and available in Wyoming for (what feels like) a total of 5 whole days every year. Cherries, plums, velvet apricots, white peaches and nectarines... seriously good stuff. Those stone fruits have my heart, what can I say? The more I thought about my … Continue reading Plum Apple Berry Crumble Bars
